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History through the Nineteenth Century
A part of the Roman province of Pannonia, Croatia was settled in the 7th cent. by Croats, who accepted Christianity in the 9th cent. A kingdom from the 10th cent., Croatia conquered surrounding districts, including Dalmatia, which was chronically contested with Venice. Croatia's power reached its peak in the 11th cent., but internecine strife facilitated its conquest in 1091 by King Ladislaus I of Hungary.
In 1102 a pact between his successor and the Croatian tribal chiefs established a personal union of Croatia and Hungary under the Hungarian monarch. Although Croatia remained linked with Hungary for eight centuries, the Croats were sometimes able to choose their rulers independently of Budapest. In personal union with Hungary, Croatia retained its own diet and was governed by a ban, or viceroy. After the battle of MohAcs in 1526 most of Croatia came under Turkish rule. In 1527 the Croatian feudal lords agreed to accept the Hapsburgs as their kings in return for common defense and retention of their privileges. During the following century Croatia served as a Hapsburg outpost in the defense of central Europe from a Turkish onslaught.
The centralizing and Germanizing tendencies of the Hapsburgs, however, severely weakened the power of the Croatian nobility and awakened a national consciousness. During the 19th cent. Hungary imposed Magyarization on Croatia and promulgated (1848) laws that seriously jeopardized Croatian autonomy within the Hapsburg empire. Joseph Jellachich, ban of Croatia, had the diet pass its own revolutionary laws, including the abolition of serfdom. Jellachich's forces also marched against the Hungarian revolutionaries in the 1848–49 uprisings in the Hapsburg empire. When the dual Austro-Hungarian monarchy was established in 1867, Croatia proper and Slavonia were included in the kingdom of Hungary, and Dalmatia and Istria in the Austrian empire. The following year Croatia, united with Slavonia, became an autonomous Hungarian crownland governed by a ban responsible to the Croatian diet.
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