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You are here >1Up Info > Wildlife, Animals, and Plants > Plant Species > Tree > Species: Fraxinus americana | White Ash
 

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VALUE AND USE

SPECIES: Fraxinus americana | White Ash
WOOD PRODUCTS VALUE : The wood of white ash is economically important due to its strength, hardness, weight, and shock resistance [17]. It is second only to hickory (Carya spp.) for use in the production of tool handles. Nearly all wooden baseball bats are made from white ash [11]. The wood is also used in furniture, antique vehicle parts, railroad cars and ties, canoe paddles, snowshoes [23], boats, doors, and cabinets [30]. IMPORTANCE TO LIVESTOCK AND WILDLIFE : White ash is an important source of browse and cover for livestock and wildlife. The samaras are good forage for the wood duck, northern bobwhite, purple finch, pine grosbeak, fox squirrel, and mice, and many other birds and small mammals [27]. White ash is browsed mostly in the summer by white-tailed deer and cattle [22]. The bark of young trees is occasionally used as food by beaver, porcupine, and rabbits [27]. White ash's ability to readily form trunk cavities if the top is broken and its large d.b.h. (24 to 48 inches [61-122 cm]) at maturity make it highly valuable for primary cavity nesters such as red-headed, red-bellied, and pileated woodpeckers. Once the primary nest excavators have opened up the bole of the tree, it is excellent habitat for secondary nesters such as wood ducks, owls, nuthatches, and gray squirrels [7]. PALATABILITY : The palatability of white ash browse for deer and cattle varies from poor in the fall and winter to fair in the summer [22]. The samaras are good forage in the fall [27]. The relish and the degree of use shown by livestock and wildlife species for white ash in several eastern states has been rated as follows [22,27]: ME PA WV MI KY Cattle fair fair fair fair fair White-tailed deer fair fair fair fair fair Small mammals good good good good good Small nongame birds good good good good good Upland game birds good good good good good Waterfowl good good good good good NUTRITIONAL VALUE : White ash browse has a low protein content and low phosphorus:calcium ratio, giving it a poor nutritional rating in the winter; however, in the spring and summer the protein content increases to 7.7 percent, increasing its rating to fair [19]. The nutrient values for white ash browse collected on January 16 were as follows (data presented is in percent composition) [19]. N-free Protein Fat Fiber Extract Ash Phosphorus Calcium 3.47 0.95 37.56 40.90 2.12 0.07 0.74 COVER VALUE : White ash provides hiding and thermal cover for a variety of mammals and birds. The degree to which white ash provides environmental protection during one or more seasons for wildlife species in several eastern states has been rated as follows [26,27,28]: ME PA WV MI KY White-tailed deer good good good good good Small mammals good good good good good Small nongame birds good good good good good upland game birds good good good good good Waterfowl good good good good good VALUE FOR REHABILITATION OF DISTURBED SITES : White ash has been used in Ohio, Kentucky, and Pennsylvania in the reclamation of surface coal mines, with 45 percent survival after 30 years. White ash should be planted in mixtures with other hardwoods; interplanting with European alder (Alnus glutimosa) nearly doubled the height and d.b.h. of white ash on a site in eastern Kentucky. White ash seedlings are recomended for planting; direct seeding in Ohio produced poor results. On acid spoils the lower pH limit for white ash is 4.0 [31]. OTHER USES AND VALUES : The juice from the leaves of white ash can be applied topically to mosquito bites for relief of swelling and itching [17]. White ash has a specialized use as a prophylactic measure for snake bite. If one carries the crushed leaves in his/her pockets the odor has been "proved" offensive to rattlesnakes [27]. Open-grown white ash is useful as a shade and ornamental tree [17]. MANAGEMENT CONSIDERATIONS : White ash is susceptible to a variety of natural and man-made pathogens. Ash decline (also called ash dieback or ash yellows) has increased over the last 40 years and is especially prevalent in New York, Pennsylvania, and Vermont. Mortality rates are as high as 90 percent in some areas of New York. Nearly all of the ash decline from 1980 to 1986 occurred in areas with high levels of atmospheric deposition of sulfur (S0x) and nitrous (NOx) oxides. Although there is no concrete evidence that acid deposition is the causal agent, it can not be dismissed [23]. Ash decline probably results from multiple factors--the disease, ash yellows, caused by a mycoplasmalike organism; canker fungi (Fusicoccum spp.); viruses; acid deposition; and drought [16]. Maintaining good tree vigor is the primary control recommendation. Preventative measures that seem to abate ash decline include [16]: watering, fertilizing, applying fungicide, covering wounds with a fungicide-augmented dressing, and avoiding planting white ash in areas of high acid deposition. White ash has been found to be sensitive to ozone (O3), sulfur dioxide (SO2), and acid deposition. Chappelka and others [3] found that total biomass was reduced 14 percent after exposure to these atmospheric contaminants. Visible evidence is characterized by initial purple-white stippling on the adaxial leaf surface which turns into necrotic lesions. This occurred on 66 percent of the plants. White ash varies in cold hardiness with the latitude of origin. Trees grown in the North have a lower lethal temperatures than those from the South. When revegetating an area, seed and seedlings must be procurred from a source that is climatically and geographically simalar [1,13]. Clark and Schroeder [4] have developed equations to calculate the green volume, green weight, and dry weight of white ash.

Related categories for Species: Fraxinus americana | White Ash

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Information Courtesy: U.S. Department of Agriculture, Forest Service, Rocky Mountain Research Station, Fire Sciences Laboratory. Fire Effects Information System

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