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You are here >1Up Info > Wildlife, Animals, and Plants > Plant Species > Forb > Species: Asarum caudatum | Wild Ginger
 

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VALUE AND USE

SPECIES: Asarum caudatum | Wild Ginger
WOOD PRODUCTS VALUE : NO-ENTRY IMPORTANCE TO LIVESTOCK AND WILDLIFE : PALATABILITY : NO-ENTRY NUTRITIONAL VALUE : NO-ENTRY COVER VALUE : NO-ENTRY VALUE FOR REHABILITATION OF DISTURBED SITES : NO-ENTRY OTHER USES AND VALUES : Food: The roots and new shoots can be baked or roasted, then eaten. The leaves can be used to cover various foods while baking. The roots can be dried and used for seasoning [5]. Landscaping: Wild ginger is a favorite of native plant gardeners in the Pacific Northwest. It is considered high garden quality due to its characteristic showy heart-shaped leaves, aroma, ease of growth, and ability to form a dense carpet [9]. MANAGEMENT CONSIDERATIONS : Wild ginger will disappear from sites in the more xeric portions of its range that have been opened up by clearcutting. Large openings made in the forest canopy by clearcutting cause an increase in air and soil temperatures, evaporation rates, and moisture deficits, which present unfavorable conditions for reestablishment of moisture-loving plants, such as wild ginger [11].

Related categories for Species: Asarum caudatum | Wild Ginger

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Information Courtesy: U.S. Department of Agriculture, Forest Service, Rocky Mountain Research Station, Fire Sciences Laboratory. Fire Effects Information System

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