Wildlife, Animals, and Plants
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VALUE AND USE
SPECIES: Heracleum lanatum | Cow Parsnip
WOOD PRODUCTS VALUE :
NO-ENTRY
IMPORTANCE TO LIVESTOCK AND WILDLIFE :
Cow parsnip is a valuable forage species for livestock, deer, elk,
moose, and bear [37,42,43,54]. In West Virginia cow parsnip provides
forage for livestock and deer [10]. Moose in Montana and Yellowstone
National Park eat cow parsnip [40,54]. In low elevation riparian areas
it is an important food for grizzly bear, especially in the spring
[43,52,81,88]. In Glacier National Park, cow parsnip comprised 15
percent of grizzly bear total diet volume, spring through fall, in
1967-1971 and 1982-1985 [43]. In Waterton Lakes National Park, Alberta,
grizzly feeding sites were examined from June to early August; 77
percent of the cropped umbelliferous plants were cow parsnip (stems,
petioles, and blossoms) [28]. Black bear in Alberta cow parsnip in
summer [37].
PALATABILITY :
Palatability ratings for cow parsnip are as follows [15]:
CO MT ND UT
cattle good good good good
sheep good good good fair
horses good good good fair
NUTRITIONAL VALUE :
Cow parsnip nutritional values are rated as follows [15,29]:
UT CO WY MT
elk good ---- poor good
mule deer good ---- good good
white-tailed deer good ---- good
pronghorn poor ---- poor poor
upland game birds fair ---- fair fair
waterfowl poor ---- poor fair
small nongame birds fair ---- fair poor
small mammals good ---- fair poor
Energy and protein content ratings of cow parsnip are poor [15].
COVER VALUE :
Cow parsnip cover values are rated as follows [15]:
UT CO WY MT
elk poor ---- poor ----
mule deer poor ---- fair ----
white-tailed deer ---- fair ---- ----
pronghorn poor ---- poor ----
upland game birds fair ---- fair poor
waterfowl poor ---- fair ----
small nongame birds good ---- good poor
small mammals good ---- good poor
Yellow-bellied sapsuckers in Idaho ues cow parsnip as cover [19], and
Columbian sharp-tailed grouse use the black hawthorn-cow parsnip habitat
type as escape cover, especially in the winter [50].
VALUE FOR REHABILITATION OF DISTURBED SITES :
Cow parsnip is rated moderately good for erosion control, short-term
revegetation potential, and long-term revegetation potential [15]. Cow
parsnip has fair soil stabilization value if seeded in the fall in
quaking aspen, mountain brush, and subalpine herbland communities of
Intermountain rangelands [72].
OTHER USES AND VALUES :
Native Americans of Alaska, British Columbia, the Great Plains, and
Arizona used cow parsnip for medicinal and nutritional purposes
[26,39,42,48]. Native Americans in Alaska ate the inside of stems raw
and boiled the roots to extract sugar [39]. In Arizona, the Apache ate
the young leaves and stems and used the roots to treat epilepsy [42].
Cow parsnip is planted as an ornamental [38].
In the Great Plains cases of dermatitis have been reported in persons
who came in contact with the foliage of cow parsnip [26].
MANAGEMENT CONSIDERATIONS :
In Washington cow parsnip is sensitive to grazing and can be eliminated
from steppe vegetation if overgrazed [13]. In Colorado cow parsnip
decreases with grazing [41]. Cow parsnip is sensitive to soil
compaction or severe soil disturbances which may be caused by mechanical
scarification or trampling [9,67].
In high mountain ecosystems of Utah, cow parsnip should be broadcast or
drill-seeded in the fall at 1 to 2 pounds per acre in a mixed seeding
for best forage results [38].
Parsnip webworm, a European-introduced herbivorous insect, feeds on
developing flowers and seeds of cow parsnip. Floral herbivory can
decrease seed production by up to 40 percent and seed biomass 53 percent
[5,33].
Cow parsnip appears to persist or increase after clearcutting [4,12],
but to decrease after soil scarification [87].
Related categories for Species: Heracleum lanatum
| Cow Parsnip
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